If you’re looking to mix things up this year and spend New Year’s Eve in an environment with both delightful food and delightful company, then look no further than Cafette of Chestnut Hill. The quaint, one of a kind dining spot is offering a spectacular four-course New Year’s Eve Dinner for $50 (plus tax and gratuity). Open seating will be available from 5 to 10 p.m. and reservations can be made by calling 215-242-4220.
For 20 years, locals have known that Cafette’s seasonal menu, fresh ingredients and relaxed atmosphere make it the perfect spot for gathering so why not gather with a few friends during this special time of year? The menu (found below) is unlike your usual dinners, giving the diner options and featuring the freshest produce around. It’s sure to be enjoyed by all!
Cafette’s New Year’s Eve Menu
First Course (choice of)
assortment of sweet cooked onions in a rich brandy mushroom broth, with an herb crouton and fresh grated Reggiano cheese
a rich combination of seasonal fresh shellfish served in our classical cream based chowder
Second Course
gorgonzola cream, Belgian endive, watercress, radicchio, hazelnuts, & white balsamic vinaigrette
Third Course (choice of)
mushroom and roasted tomato ragout
served atop a saffron infused lobster sauce with green goddess mashed potatoes, winter vegetable sauté and crab remoulade
grilled petite Filet and pan seared herb lump crab cake, black truffle peppercorn and tarragon sauces, herb potato gratin and butter poached asparagus
Dessert (choice of)
the french classic with a splash of orange
hazelnut cream, frangelico sauce, garnished with fresh chocolate shavings
