It’s that time again for Philly Cooks Week. The main event is set to unfold February 28 and feature dishes from the area’s best restaurants, as chosen by Philadelphia Magazine Food Editor Jason Sheehan. However, there’s plenty to enjoy before the big day since Foobooz will be hosting several tasting tours each night from February 25 to February 27. The tours will offer unprecedented access to Philadelphia’s top kitchens and culinary masters like Jose Garces and Marc Vetri. Tickets are already selling out. Make sure you visit the Tasting Tour site for more details and get your tickets before it’s too late!
