So you just got home from work and are looking for a treat for your family for dinner, but don’t want to wait at a restaurant or feel like cooking?
Or is it a Friday night and you crave fine dining but don’t want to worry about drinking and driving or going on an hour-long hunt for an elusive parking spot?
Or is it lunch time at the office and you are sick of the same old delivery from boring pizza parlors or mediocre Chinese? Who do you call to save the day? Cuisine To Go!
It has only been two years since Cuisine To Go started delivering piping hot delicacies across Chester County and now customers have access to 23 fine dining establishments at their doorstep. Cuisine To Go is gaining popularity at a speedy pace and their numbers have tripled over the last year.
Cuisine To Go’s mobile waiters will deliver hot dishes to your door in Exton, West Chester, Chester Springs, Downingtown, Frazer and parts of Malvern.
They offer a world of foods in each area and owner Michelle Marinack picks one restaurant from each cuisine per area to make sure her customers get the very best. As a self-proclaimed foodie, she chooses from family favorites and is constantly polling her customers to see what new restaurants they want to see added.
Michelle used a similar service while she was on a family vacation at the shore and realized a door to door delivery service would be perfect for busy parents like herself and Chester County residents.
Love Amani’s, High Street Cafe, Jimmy’s BBQ, Outback Steakhouse, Z.Wei or the 18 other delectable dining options Cuisine To Go partners with? You can even order from multiple restaurants, you just need to meet the minimum ordering requirement of $15 and live within five to seven miles of the restaurant (other wise it is 80 cents per mile). Cuisine To Go recommends leaving a 15 or 20 percent tip for their mobile servers and their wonderful website will calculate the perfect tip for you.
There is a $3.99 delivery fee for calling 610-363-6606 and a $4.99 fee for ordering online. Lunch can be ordered from 11:30 a.m. to 1:30 p.m., Monday through Thursday, and wait time is typically around 20 minutes. Dinner service is from 5 to 8 p.m. on weeknights and 5 to 9 p.m. on weekends, with a dinner wait time of 45 to an hour (perfect time for a glass of vino or brew).
Cuisine To Go’s services do not stop there – they make office ordering a breeze, coordinate corporate lunches and will help you cater your next party or meeting.
Chester County resident Sarah Freymoyer uses the service at least once a week and had endless delicious things to say about their easy to cruise website, great prices, warm dishes and more. Freymoyer said, “I don’t like to cook – not at all – so Cuisine To Go makes it very easy for me to take a night off from cooking without having to run through a drive thru. I also love that my husband and I can enjoy food from ‘grown up’ restaurants without having to pay for a babysitter or drag our kids to restaurants that are not so kid friendly.”
Nick Cacchione, Winner’s Circle and Riverside Cafe owner, was one of the first restaurants to sign up with Cuisine To Go. “I am extremely happy with the service of all of their staff at Cuisine. Michelle has been tremendous to work with from simple operation details (professional drivers) and also marketing. I am very excited to see the success and have been extremely impressed with their operations. The service has opened a door of service which I was never interested in pursuing – delivery!,” said Cacchione.
Each eatery is featured in their dining guide (look for a new one out at the end of May), which gets mailed to 30,000 residents, corporate centers, hotels, and is found at participating restaurants.
Love free delivery? Get the inside scoop of free delivery codes, new restaurants and coupons through facebook and their biweekly emails.
Next time you are pondering what’s for dinner, trade your car keys for your keyboard and discover something new with Cuisine To Go.
Photographs courtesy of Scott McCutchen
