Who’s ready for West Chester Restaurant Week? We sure are!
One of the spots we’ll definitely be hitting up is Doc Magrogan’s Oyster House. The restaurant will be serving a three-course prix fixe menu throughout Restaurant Week, which runs May 9-16.
Here’s the scoop on the full menu:
Appetizers
Crab and Cucumber Salad
Crispy Pita Chips and Balsamic Drizzle
Citrus Poached Calamari Salad
Heirloom Tomatoes, Caper Vinaigrette, Toasted Sunflower Seeds and Frisèe
Soy Glazed-Pepper Crusted Braised Short Ribs
Baby Bok Choy and Sweet Potato Hay
Main Course
Pan Roasted Halibut
Crab Crushed New Potatoes, Basil Vinaigrette and Roasted Tomato Chutney
Prosciutto Wrapped Shrimp
Spinach and Parmesan Risotto, Sweet Pepper Coulis
Mango Glazed Airline Chicken Breast
Thai Curry Cous Cous and Glazed Baby Carrots
Dessert
Chocolate Pot De Crème with Cream, Berries and Fresh Mint
Strawberry and Lemon Curd Napoleon
Traditional Warm Banana Fosters with Toasted Walnuts and Cinnamon Dust
Choose one from each of the three categories for just $35. (Price does not include taxes, beverages or gratuity.) How’s that for a great deal?
Doc Magrogan’s is located at 117 E. Gay Street in West Chester; phone: (610) 429-4046.
