With competition between restaurants on the rise, it’s tough to stay relevant and current with new fads coming and going. However, gluten-free isn’t just a fad—it’s a lifestyle. Thankfully, more and more restaurants are giving diners a few options that cater to these lifestyle changes. Appetites on Main is no exception. In fact, the restaurant has given diners a whole menu of gluten-free options to choose from. Let us highlight a few of these options, but keep in mind, these are just a few of the available gluten-free selections at Appetites on Main.
Breakfast Burger
Enjoy a half-pound, fresh beef burger topped with a fried egg, American cheese and your choice of ham, bacon or pork roll. It’s the perfect combo of proteins any time of the day. This burger can be served on a gluten-free burger roll or ordered as a wrap. Either way, this dish shouldn’t be passed up!
Cobb Salad
This salad starts with a bed of romaine lettuce, and the toppings are almost endless. Savor crispy bacon, blue cheese crumbles, grilled chicken, red onion, tomatoes, cucumbers and avocado. Dressing choices include honey mustard, blue cheese or balsamic vinaigrette. Yum!
Blackened Ahi Tuna
If it’s a night out for small plates, then make sure to enjoy this gluten-free appetizer (one of several listed on the menu). Served Cajun-style, sliced thin and seared with a balsamic reduction, this dish is a real taste treat. Pair it with a Woodchuck Hard Cider and call it a night!
We hope this preview of the new gluten-free menu at Appetites on Main was appetizing enough to get you through their doors. Once you’re there, we’re sure you’ll go back again and again. They’re just that good!
Appetites on Main can be found at 286 Main Street in Exton, Pa.
Photo credit: Nina Lea Photography
