More than 60 satisfying recipes that de-emphasize meat without sacrificing flavor and protein.
Today’s conscientious carnivores are looking for ways to eat less meat without resorting to carb-centric diets. ALMOST MEATLESS provides ingenious tips for selecting quality meat, poultry, and seafood on a budget, and using them as enhancements–rather than the centerpiece–in a wide range of old stand-bys and versatile dishes. Timely and on trend, ALMOST MEATLESS offers delicious recipes that go light on the meat–maximizing health while minimizing the grocery bill.
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