The Feast of St. Boisterous
Tuesday, April 21st
6pm at Victory Brewing Company
Spring sybolizes the revival of many things including Victory’s St. Boisterous Hellerbock! Celebrate the season at The Feast of St. Boisterous featuring a five course beer dinner. A different beer is paired with each course including the release of St. Boisterous.
Welcome Beer
Braumeister Pils
First Course
Spring Cheese Trio with Sunrise boiled weisswurst
paired with Sunrise Weissbier
Second Course
Lobster salad over micro greens with mascarpone, avocado and Whirlwind vinaigrette
paired with Whirlwind Witbier
Third Course
Grilled Rockfish with smoked fingerling potatoes and tomato butter
paired with Three Ring Ale
Fourth Course
Maibock Braised Pork Shoulder with bacon wrapped and cheese stuffed jalapenos
paired with St. Boisterous
Fifth Course
Strawberries with Buttermilk Ice and aged balsamic reduction
paired with Baltic Thunder
$50 per person. Make your reservation.