New- Firecreek in Downingtown Does Brunch!

Want something hot?
Try the eggs benedict with ham or crab, the creamed chip beef with buttermilk biscuits or the cinnamon French toast.

Want something cold?
They’ve got everything from assorted bagels, muffins and salads to Peel & Eat Shrimp w/ bloody Mary cocktail sauce and a crudite platter with homemade dipping sauces.

Nothing caught your eye yet? Check out the stations!
Carving Station: prime rib, roasted turkey breast, honey glazed ham, lemon-dill salmon fillet

Omelet station: assorted cheeses, bacon, sausage, crab, tomato, red onion, sautéed mushrooms, spinach, roasted red peppers and asparagus tips

Waffle Station: strawberry sauce, bourbon whipped cream, blueberries, chocolate chips, bananas and granola

If you have room for dessert…
Taste the delicious doughnut bread pudding, flourless chocolate cake, yellow sheet cake, assorted pastries, assorted cookies and Bassett’s Ice Cream

($20.95 for adults and $8.95 for children. 10:30 am until 2:00 pm)

For a full menu- check out http://firecreek-restaurant.com/brunch