Okay, we know Philadelphia is filled with excellent restaurants and cuisine choices of all types. Well, what if you had to put in as many restaurant visits as possible during a three-day span? Andrew Knowlton of Bon Appétit did it and chronicled his journey along the way.
In his recent article entitled “My Big Fat Weekend: How to Spend 3 Days Eating (A Lot) in Philadelphia,” Andrew Knowlton goes into great detail explaining not only what stops were on his restaurant itinerary, but what he ate there as well. From popular mainstream locales to the city’s hidden gems, the journey was an impressive one.
Some of the restaurants in this three-day eating spree included a.bar, Little Nonna’s, Serpico, Cheu Noodle Bar, Pizzeria Vetri, High Street on Market, John’s Roast Pork, Pho 75, Pizzeria Beddia and more.
Read about these three days of marathon eating throughout Philadelphia on the Bon Appétit website!
- Little Nonna's photo: Jason Varney
