Diane’s Cooking Classes in Exton announces two upcoming classes for September. Diane Mastroianni is a chef who has owned several restaurants over the years and now teaches cooking classes out of her home, providing an intimate way to learn cooking while being served a gourmet meal. Think of it as watching a live televised cooking show, and being served the meal throughout!
Diane at home in her Kitchen
Class 091011 – FETTUCINI DINNER CLASS
Fettucini Dinner Class
Date: Saturday, September 17th, 5PM
Menu
- Antipasto
- Home Made Fettucini with Alfredo Sauce
- Garlic Bread
- Tiramisu Parfaits.
$60 per person. Wine will be served with the Main Course. Reserve early, class size is limited.
Class 093011 – BRAGIOLE DINNER CLASS
Bragiole Dinner Class
Date: Friday, September 30, 6:30pm
Menu
- Stuffed Baby Eggplant
- Bragiole (a stuffed meat roll) cooked in a tomato sauce
- Home Made Manicotti made in a crepe style
- Sesame Cookies
$65 per person. Wine served with Main Course. Reserve early, class size is limited.
Click here to read about our experience at Diane’s Kitchen earlier this year.
Find Diane’s Kitchen at 503 Heather Road in Exton or online at dianescookingclasses.com. For questions or comments, call 610-506-8655 or email at Diane@ DianesCookingClasses.com.
