George Perrier’s acclaimed Wayne restaurant, georges, will host a Sicily Wine Dinner next Friday, June 24 at 7 pm. Chef Chris Siropaides will wow guests with his featured multiple courses of Sicilian-styled dishes each paired with complimenting wines. The fare will be light and perfect for the summer, and even better enjoyed outside on their newly renovated patio.
The menu for the evening is as follows:
1st course
Mediterranean Style Seafood Salad
Octopus, Bay Scallops, Shrimp, Mache, marinated in Olive oil & Lemon
Paired with Colosi Bianco, Sicily 2009
2nd course
Summer Vegetable Tian
Zucchini, Eggplant, Tomato, Yellow Squash, onion with Goat Cheese and Thyme Leaves
Paired with Ceuso Scurati Bianco, Sicily 2008
3rd course
Braised Lamb Cannelloni
Béchamel Sauce and Tomato Jam
Paired with Mandarossa Nero d’Avola, Sicily 2009
4th course
Braised Pork Belly
Rainbow Chard, Rhubarb Gastric
Paired with Planeta La Segreta Rosso, Sicily 2009
5th course
Nougatine Glace
Paired Colosi Malvasia, Sicily 2005
All-inclusive dinner is $85 per person. Find georges in the Eagle Village Shops at 503 West Lancaster Ave. in Wayne or online at www.georgesonthemainline.com. For reservations, call 610.964.8744.
