Sly Fox Beer is invading Downingtown for a sip-worthy occasion and Firecreek Restaurant will be there to greet them with open arms. In fact, Firecreek has invited Sly Fox in for a special beer dinner!
Sly Fox representative Patrick Mullin will be on site Thursday, March 21 at 6 p.m. for a delicious occasion featuring some fantastic local beers and Chef Jamie Drusik’s mouthwatering creations. The hearty four-course meal, including pairings (featured below) will cost $45 per person plus tax and tip. Guests must RSVP by calling the restaurant at 610-269-6000 or using Firecreek’s website.
First Course
Chef Jamie’s Charcuterie Plate: Sly Fox Dunkel Lager braised house made sausage, cured meats,
Pickled vegetables, whole grain mustard, fig compote, honeycomb and artisan breads
Dunkel Lager
Second Course
Braised Beef Cheek: Parsnip puree, fried leeks, shaved truffle, bone marrow and micro star flowers
Seamus’ Red Ale
Third Course
Pan Seared Duck Breast: New York State Duck, foie gras pate, mascarpone polenta and roma tomato coins, vegetable terrine
Saison VOS
Fourth Course
Chef Jamie’s Chocolate two ways: Chocolate Flan with cherry compote and fried fritters stuffed with chocolate served with peanut butter dust
Ichor Quad
